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Omaha Organic Blueberries - Grilled Nectarines with Blueberries

This combination of two of summer's sweetest fruits makes a perfect dessert

 

Ingredients

Serves 4

  • 3 nectarines, quartered and pitted
  • 2 tablespoons sugar
  • Cups fresh OOB blueberries
  • OOB Vanilla ice cream (optional)

Directions

  1. In a medium bowl, toss together nectarines with sugar; set aside to macerate, about 15 minutes.
  2. Heat grill to medium. Stack two pieces of 25-by-30-cm heavy-duty aluminum foil; place on grill. With a slotted spoon, transfer nectarines to foil; reserve any juice that has accumulated in bowl. Cover grill, and cook until nectarines are charred and softened, turning occasionally, 10 to 15 minutes.
  3. Return nectarines to bowl; add blueberries, and toss to combine. Divide fruit evenly among four serving bowls; drizzle reserved juice over the top.

Serve with a scoop of OOB vanilla ice cream, if desired.



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Where to buy

  • New World Victoria Park Market Auckland
  • Moore Wilsons Wellington
  • New World Fendalton Christchurch